The 50 Best Places to Travel in 2025

Where to go in the year ahead? According to nearly two dozen staffers at Travel + Leisure, the best destination for 2025 might just be one of the most beautiful islands in the Caribbean, or an undiscovered corner of Europe, or a remarkable nation in Asia that’s about to become even buzzier thanks to a certain HBO show.

For T+L’s Where to Go in 2025, our staff vetted nearly 120 qualified contenders, debating the merits of not only what’s new, but what feels like right now. To make it on our list requires more than just a hotly anticipated opening or two. These are places that feel of the moment, whether that’s because they offer unparalleled access to the outdoors, a cultural immersion you can’t find anywhere else, a pulse-quickening hit of excitement, or the sort of blissful luxury only a true five-star property can deliver.

Each of these 50 noteworthy destinations may have their own distinct allure, but all are worthy of a closer look in the year ahead. In fact, the well-traveled staff of T+L is hoping to check out more than a few of them in the coming months. Who knows, maybe we’ll see you out there? — Edited by Paul Brady and Alisha Prakash

Destination by Category

For Big City Thrills

Detroit

If you weren’t one of the nearly 800,000 people who hit Detroit for the 2024 NFL Draft, 2025 may be the year you join those in the know. The city has its swagger back, as adaptive-reuse and ground-up projects are bringing new energy to its neighborhoods. “It really is a magical time in Detroit right now, and we hope people will come to check it out for themselves,” said Mayor Mike Duggan in an email to T+L. In the heart of downtown, the reimagined Book Tower is one hub for activity, with a Roost hotel, a Basque tapas bar called Kamper’s, and several high-end restaurants. It’s one of the latest projects from Bedrock, the prolific real estate firm founded by Dan Gilbert that’s helping reshape Detroit; the firm’s game-changing Shinola Hotel is another. “Detroit is growing faster than ever with creativity, talent, innovation, and opportunity,” Gilbert told T+L. General Motors, meanwhile, is staking its future at Hudson’s, a mixed-use development designed by Shop Architects and Hamilton Anderson Associates that will be home to the automaker’s global HQ — not to mention a forthcoming Edition hotel. Then there’s the incredible Michigan Central Station, revived by a $1 billion investment from Ford, which has turned the onetime symbol of urban decay into a gleaming innovation lab intended to spark creativity — and plenty of hometown pride — in the Corktown neighborhood. — Paul Brady

Hong Kong and Shenzhen, China

After a multiyear lull, foreign travelers are finally rushing back to Hong Kong — and discovering new cultural offerings, freshened-up luxury hotels, and unparalleled infrastructure. Many of the upgrades are on the Kowloon side of Victoria Harbour, starting with several world-class museums in the West Kowloon Cultural District. Among its draws are Art Park, a waterfront preserve; the Hong Kong Palace Museum, which has historic treasures from mainland China; and M+, the much-talked-about contemporary gallery, as T+L recently reported. Also nearby is the impressive K11 Musea, a mixed-use development that also houses the flagship Rosewood Hong Kong, and the newly refurbished Regent Hong Kong, itself a standard bearer for IHG Hotels & Resorts. Across the harbor, Hong Kong Island is welcoming several large hotels of its own in 2025, including the stately, 1,000-room Hopewell and the funky Southside by Ovolo. The port city’s role as a global business and travel hub is also re-emerging: high-speed trains that zip to Shanghai and Beijing have restarted overnight service, and many residents of Hong Kong have taken to spending the day — or a long weekend — in nearby Shenzhen. Like its neighbor, Shenzhen is a modern metropolis that’s also well regarded by those in the know for its beaches and mountain views to say nothing of its dizzying growth over recent years into one of the mainland’s alpha cities. — Denny Lee

Marrakesh

A new nonstop United Airlines flight between Newark, New Jersey, and Marrakesh may be one of the most anticipated routes in years, finally giving U.S. travelers a connection-free link to the enchanting Moroccan city. “It’s something we’re really excited about, as it’s going to make access much, much easier,” said Stefanie Schmudde, a senior vice president at Abercrombie & Kent. She also noted that a new Park Hyatt and a newly refurbished Four Seasons Resort are among other reasons to take a closer look at the destination now. Other worthwhile stays include the opulent Oberoi, which opened in early 2020; Rosemary, a chic five-room riad designed by the lifestyle brand Lrnce, which debuted in 2023; and the brand-new Nobu Hotel Marrakech Riad, a private six-bedroom villa inside the medina. The Selman Marrakech, meanwhile, was recently voted the No. 5 hotel in the world by T+L readers and will soon welcome a new high-end restaurant in partnership with Jean-François Piège, the French chef of Le Grand Restaurant in Paris, which has two Michelin stars. — Paul Brady

Portland

Oregon’s biggest city has long appealed to outdoor lovers, with its 250-plus public parks; the Willamette River, which runs through the heart of the city; and a growing network of paved multiuse trails that has resulted in a 5 percent increase in biking since 2022, according to the Portland Bureau of Transportation. Now there are new, enticing reasons to visit this laid-back Pacific Northwest city. Late 2024 saw the opening of Cascada, Portland’s first underground thermal springs spa and eco-hotel, located in the Alberta Arts District, and in 2025, a $111 million renovation of the Portland Art Museum will bring an additional 100,000 square feet to the building, including the creation of new galleries and a Mark Rothko Pavilion. Plus, with big-ticket infrastructure upgrades, like the $2 billion redevelopment of Portland International Airport — the country’s friendliest — which has a new, nature-inspired main terminal, it all becomes easier to access. — Jessica Vadillo

Rome

The year ahead promises to be one of celebration in the city: the Jubilee, which occurs every 25 years, is on the Catholic calendar for 2025. “Rome will welcome pilgrims from all over the world, especially around major religious sites in the Vatican, including St. Peter’s Basilica,” said Andrea Grisdale, founder of the travel agency IC Bellagio and a member of T+L’s A-List. The city is anticipating large crowds and long lines, especially during major holidays like Easter, which falls on April 20. But it’s still possible to have a successful visit, whether you’re joining the Jubilee or not, Grisdale said. “Next year offers a great opportunity to consider some of the lesser-known areas of Rome and to enjoy traveling at a slower pace,” she explained. Helping that cause will be a number of remarkable new hotels. The extravagant Palazzo Talìa, for example, will have 26 rooms, a traditional Roman restaurant, and a wellness center, all designed by director Luca Guadagnino (“Call Me by Your Name”). Then there’s the Romeo Roma, set in a historic 16th-century palazzo that’s been updated by Zaha Hadid Architects; it will have several restaurants, including one from Alain Ducasse, as well as a massive wellness area in partnership with Sisley Paris when it opens in December 2024. The 36-room Casa Monti celebrates and honors art and Rome’s bohemian lifestyle. Slated to open in 2025 and 2026 are the Corinthia Rome, situated in what was the Central Bank of Italy; the Mandarin Oriental, Rome, which will be made up of 10 villas dating back to the 19th century; and the Rosewood Rome, inside three historic buildings, including Italy’s Banca Nazionale del Lavoro. One other opening to watch is that of La Minerva, a landmark that’s now part of Orient Express. After a multiyear renovation, it’s expected to reopen in 2025 with 93 rooms and suites by designer Hugo Toro, a rising star. The brand will also launch a new luxury train, La Dolce Vita Orient Express, in the spring of 2025. It will feature a dozen sleeper carriages, for no more than 62 guests, plus cuisine from chef Heinz Beck, of La Pergola, the Michelin three-starred restaurant at the Rome Cavalieri, a Waldorf Astoria Hotel. Eight different itineraries up and down the peninsula will take visitors to old standbys like Venice and lesser-known towns such as Matera and Palena. — Jalyn Robinson

Sacramento, California

Sacramento International Airport’s $1.3 billion renovation is set to be completed in 2025, with terminal expansions, 13 new food options (many of them locally sourced), additional parking, and better traffic flow. The improved SMF will also accommodate new nonstop flights to Mexico City, Orlando, Nashville, Austin, and more in the year ahead. And while Sacramento is also famously just a few hours’ drive from San Francisco, Lake Tahoe, and Yosemite National Park, there are plenty of reasons travelers are finally taking California’s capital city seriously as a destination in its own right. “Our transformation as a food destination and music festival mecca has flown somewhat under the radar,” Mike Testa, president and CEO of Visit Sacramento, told T+L. “And so when people arrive…they feel like they’ve been let in on a secret.” Sacramento is now home to 15 Michelin-recognized restaurants and has a 2024 James Beard Award finalist in Billy Ngo of contemporary Japanese spot Kru; its organic, farmer-owned Pachamama Coffee was named Sustainability Pioneer in the 2024 Sustainable Food Awards. Visitors will want to save some room for ballpark grub, however, as the Oakland Athletics will relocate to Sutter Health Park for the 2025–2027 Major League Baseball seasons. An impressive lineup of food and music festivals, including the Farm-to-Fork Festival and GoldenSky Country Music Fest, plus a new concert venue, Channel 24, offer even more reasons to get there before the secret’s out. — Nina Ruggiero

For Cultural Immersion

Budapest, Hungary

In 2023, the W Budapest opened in the Drechsler Palace, one of the grand palazzos that line the city’s Andrássy Avenue, a tony commercial thoroughfare that is, like the palace itself, a UNESCO World Heritage site. With its punchy contemporary design, the hotel has become a calling card for a more cosmopolitan Budapest. A wave of new luxury hotels has emerged to complement venerable stalwarts like the Four Seasons — this past summer saw the launch of the Kimpton BEM Budapest in a former 19th-century residence, and, in November 2023, the Dorothea Hotel, part of the Autograph Collection. But Budapest’s most spectacular draw might be Városliget — or City Park — the site of Heroes’ Square, built in 1896 to celebrate the country’s first millennium. The park, after years of neglect, is now the recipient of a $1 billion restoration that includes new cultural spaces like the House of Music Hungary and the Museum of Ethnography. “Time and investment have turned Budapest into a very exciting city,” said T+L A-List advisor Gwen Kozlowski, of Exeter International. “From tiny vintners to food insiders to Jewish-history specialists, Budapest can speak to a variety of travelers.” — Peter Terzian

Bukhara, Uzbekistan

This ancient Silk Road city isn’t the sort of place that typically gets a lot of buzz — which is something the organizers of the first-ever Bukhara Biennial are hoping to change in 2025. The September event, titled “Recipes for Broken Hearts,” aims to bring together an interdisciplinary, international roster of creatives, all of whom will be producing work within the country. Among the names expected are Laila Gohar, Antony Gormley, Delcy Morelos, and Wael Shawky; artistic director Diana Campbell is the curator. The inaugural show, which will also feature numerous Uzbek artists, is intended to shine a light on Bukhara, whose crafts and folk art traditions have lately “gained recognition on the international stage,” according to UNESCO. Art-world insiders are already marking their calendars. “The Bukhara Biennial serves as an incredible opportunity for artists and organizers to create moments where cultural legacies and contemporary ideas come into contact with each other in unexpected and inspiring ways,” said Larry Ossei-Mensah, a curator and cofounder of Artnoir, who isn’t part of the event team. “I’m excited to see the amazing art and dialogue that emerges from this project.” — Paul Brady

Charleston, South Carolina

If you’ve been waiting for the right time to visit T+L readers’ favorite city in the U.S. (for 12 years running), 2025 is the year to book your trip. Last summer, the impactful International African American Museum opened, and this September, the inaugural Food & Wine Classic in Charleston brought together renowned chefs from around the U.S. for a delicious new addition to the city’s already buzzing annual festival lineup. The locally owned Beemok Hospitality Collection will open the Holy City’s first five-star hotel on the downtown waterfront; The Cooper is slated to welcome guests in 2025 with 209 rooms and Cooper River views. Also under Beemok Hospitality leadership, the iconic Charleston Place hotel will unveil its completed renovations in 2025, and the new American Gardens park will make its debut in late 2025. About a half-hour away on Johns Island, The Dunlin, Auberge Resorts Collection, opened in August 2024 with 72 guest rooms and suites for a luxurious stay on the serene Kiawah River. — Elizabeth Rhodes

Inverness and the Flow Country, Scotland

Called the capital of the Scottish Highlands, the small city of Inverness is fast becoming a big-time destination. “Inverness is the perfect base from which to explore the stunning Highland scenery, iconic castles, majestic mountains, and unique wildlife,” Chris Taylor, the destination development director for VisitScotland, told T+L. Top of the list for many visitors, including King Charles III, who toured the area in the summer of 2024, is the Flow Country, a massive sweep of bogs and peatland that was added to UNESCO’s World Heritage list in July. The area, which covers more than 700 square miles, is home to an abundance of wildlife as well as rolling hills. In the year ahead, the city will unveil its own impressive attraction in the form of the Inverness Castle Experience, a major restoration that will transform what was once the city’s prison and courts into a venue for history, music, storytelling, and regional cuisine, with gardens and panoramic views. Also coming soon is the first U.K. property from the Cabot Collection, the resort and golf operator. Cabot Highlands already offers play on the iconic Castle Stuart Golf Links overlooking Moray Firth, and a second 18-hole course is coming soon, alongside a handful of residential-style accommodations that are ideal for groups. — Alessandra Amodio

Lisbon and the Algarve, Portugal

People have been talking about Lisbon — a city marked by yellow trams, historic neighborhoods, and fado music — for some time. “It is unlike any other European capital, with an unbelievable amount of soul,” Sheree M. Mitchell, a T+L A-List advisor and founder of Immersa Global, said. “You can see, feel, and taste direct influences from Portugal’s colonial past as well as its present-day status as an international hub.” And with a flurry of new luxury stays — Six Senses Lisbon; Nobu Hotel Lisbon; The Standard, Lisbon; Kimpton Lisbon; and several Hilton properties are all opening their doors in 2025 —  the city is drawing even more attention in the year ahead. “A lot of cool things are happening, and it’s still somewhat affordable,” Amber Asher, the CEO of Standard International, the parent company of The Standard Hotels, said of Lisbon, which was just named Europe’s best culinary city. For a coastal getaway, Portugal’s Algarve region, just a few hours away by car, is home to some of Europe’s most beautiful beaches, dramatic cliffs, and charming towns — and it’s all getting easier to reach. United has a seasonal nonstop route from Newark Liberty International Airport to Faro in the pipeline for 2025. For those who prefer to travel by sea, luxury cruise line Ponant will debut a 14-day journey in the fall of 2025 that makes a stop in Lagos. The region is home to iconic high-end stays like Grand House in Vila Real de Santo António and the Octant Vila Monte near Faro, but there’s also the new Viceroy at Ombria Algarve, which opened in October, and the Kimpton Algarve São Rafael Atlántico, slated to debut in 2025. According to Danilo Cerqueira, a T+L A-List advisor and founder of TempoVip DMC Portugal, the eastern half of the Algarve’s coastline — starting in Faro and going all the way to the Spanish border — is a hidden gem in the region. “It boasts a very specific mixture of Mediterranean-Atlantic culture with a bit of a Moroccan flavor,” he said. “I have no doubt this part of the Algarve will be the trendy spot in the next few years.” — Susmita Baral

Luxor, Egypt

If 2023 was the year of the Nile River cruise, the year ahead is one for taking a deeper look at one of Egypt’s most evocative cities. “I wish I would’ve spent more time there,” said T+L vice president and editor in chief Jacqui Gifford, who was wowed by a recent trip to the country that included a visit to Luxor. That should be easier in 2025, thanks to the launch of a new nonstop EasyJet flight from London, which will improve access to the city famed for its astonishing collection of ancient temples, many of which have been part of a UNESCO World Heritage site since 1979. More recently, Luxor’s growing reputation has been burnished by two vibey hotels: Al Moudira, a long-standing favorite of the creative class, seems to be better than ever. Then there’s the super-stylish Beit Sabée, a 15-room guesthouse operated by Nour El Nil. The outfitter, a favorite of the international fashion set, also runs a fleet of chic dahabeahs, or cruising barges, including the newest, Poppee, which sets sail in November 2024. — Paul Brady

Thailand

White-sand beaches, delicious street food, and ancient temples are just a few reasons why travelers across the globe are flocking to Thailand, T+L’s 2025 Destination of the Year. In Bangkok, globally recognized hotel brands are adding to the city’s allure: the 36-story Aman Nai Lert Bangkok and The Ritz-Carlton will open later this year, followed by Six Senses The Forestias and Hyatt’s 244-room Andaz in 2025. Also moving the needle for the Land of Smiles is the highly anticipated premiere of season three of The White Lotus, which is set in the country and slated for early 2025. But there’s more to Thailand than meets the eye, especially for those willing to dig deeper, according to Grant Ekelund, a Thailand specialist at InsideAsia Tours and a member of T+L’s A-List. His recommended area for the year ahead? Kanchanaburi, a town in west Thailand. “It has everything you want: beautiful scenery, cool places to stay, fascinating history,” Ekelund said. “I’ve sent more people to Kanchanaburi this year than every previous year combined.” — Jess Feldman

For Adventurous Travelers 

The Caucasus

Often overlooked by U.S. travelers, the comparatively small countries of Armenia, Azerbaijan, and Georgia will get some fresh attention in the year ahead, thanks to an innovative new itinerary from the tastemakers at Atlas Obscura. They’ve teamed up with the travel firm Intrepid to create a two-week swing through cities including Baku, Tbilisi, and Yerevan, as part of a series of small-group departures. These trips, set for June, August, and September, make it possible to see these still-emerging destinations without having to tackle all the logistics independently. Atlas Obscura is planning to open doors to wineries, bakeries, and crafts ateliers, and the tours will also visit historical sites, mosques, and churches such as Gergeti Trinity. There will also be plenty of time in the hilly countryside, visiting farms, going for hikes, and scoping out the sauna scene. Put it this way: Could you figure out your own way through this fascinating crossroads situated between Iran, Russia, and Turkey? Sure, but why go it alone while you’re looking for adventure? — Paul Brady

Greenland

According to NASA, this Arctic island is losing about 270 billion tons of ice mass each year, a rapid change that is contributing to global sea-level rise. At the same time, Greenland has seen a huge uptick in tourism: arrivals were up 73 percent in 2023 compared with the year prior. “Now is the time to visit,” confirmed Stefanie Schmudde, a senior vice president at Abercrombie & Kent. Greenland’s first international airport is slated to open in late 2024 in Nuuk, the capital, and two more airports are in the pipeline through 2026; United recently announced it will become the first — and only — U.S. airline to operate flights to the country come 2025. That growth should help open tours to the interior of the island, where wildlife watching and the opportunity to learn more about the Indigenous culture are two major draws, according to Intrepid, the outfitter. (“Greenland is huge,” an Intrepid spokesperson said, metaphorically.) The company has added a new 10-day expedition for 2025 to meet surging demand, as has Natural Habitat Adventures, another outfitter, which will offer for the first time a two-week journey that combines Greenland and Iceland. Meanwhile, cruise operators are amping up their presence: HX, as Hurtigruten Expeditions is now known, has nine itineraries, three of which are new, for the year ahead. Viking will sail four new itineraries from Nuuk, and both Ponant and Silversea are also promising new experiences in the destination. — Susmita Baral

Kumaon, India

Way up in the Himalayas, this remote division in the state of Uttarakhand probably isn’t on many 2025 bingo cards. But that under-the-radar appeal is part of the reason the India travel experts at Shakti plan to set up shop there in October, with the opening of the seven-cabin retreat they’re calling Shakti Prana. The new property will be the latest in a string of mountain lodges from the brand, which has nearly two decades of experience in high-elevation environments, coordinating low-key walking journeys in places including Ladakh and Sikkim. While the dramatic mountain backdrop lends a certain breathless quality to trips in the region, founder Jamshyd Sethna promises you don’t have to be a hardcore hiker to enjoy the tranquility of these Himalayan hideaways. “After much searching by our team, we found a heavenly plot of land on a mountaintop with the most stunning views of the Great Himalayas and the Ramganga River valley,” Sethna said in an email to T+L. “It’s a location that provides a view that is, in my mind, really out of this world.” — Paul Brady

Madagascar

Despite being the fourth-largest island in the world, and one of the most biodiverse, Madagascar has historically been a tough sell for travelers, thanks in part to its remoteness. But this Indian Ocean island is now on the cusp of transformation, as outfitters including Abercrombie & Kent and Red Savannah are adding fresh itineraries for 2025 that focus on the country’s ecological riches: lush rainforests, dramatic canyons, the fantastical limestone formation known as the tsingy, and endemic wildlife that includes endangered lemurs and jeweled chameleons. “Madagascar is really having a moment,” said Samantha Gordon, Red Savannah’s Africa specialist and a member of the T+L A-List. “Travelers want to see things their friends have not — to be among the first and to feel they are on a true adventure.” That’s become a touch easier as of September, with a new Emirates service that links Dubai and Madagascar’s capital city of Antananarivo. New hospitality offerings are popping up, too. Namoroka Tsingy Camp opened its safari tents in August 2024 inside one of the country’s many remarkable national parks. Off the coast of the mainland, Voaara is a new oasis on the island of Sainte Marie. “It’s a real barefoot destination where high heels simply cannot be worn,” said owner Philippe Kjellgren of the eight-villa escape. “It feels like you’re traveling back in time.” That’s also the vibe at Masoala Forest Lodge, near Antongil Bay, a World Heritage Site, which isn’t new but feels newly relevant. Given all the momentum, said Suzanne Teng, director of global group product at Abercrombie & Kent, “Now is the time to visit.” — Alisha Prakash

Nicaragua

Costa Rica’s next-door neighbor has long felt like a well-kept secret among surfers and nature lovers, the sort of adventurers who gravitate toward rugged coastline, tropical jungles, active volcanoes, and world-class waves. That may soon change thanks to a new 75-mile highway slated to connect some 50 towns and beach communities along the Pacific coast by the end of 2025. “The Costanera Highway is one of the most significant projects in Central America in recent decades,” said Luke Maish, CEO of Rancho Santana, a 2,700-acre wellness and adventure resort on Nicaragua’s Emerald Coast that has been ranked among the region’s best. Maish says the $400 million coastal road will be transformational for Nicaragua, which has endured plenty of political and social turbulence in recent years. “The situation has stabilized, and today travelers are confidently returning to Nicaragua, particularly regions like the Pacific coast,” Maish observed. Airlines have noticed the momentum. United, for one, has doubled the number of flights it offers from its Houston hub to Managua, the capital. From there, it’s a quick trip to the Pacific, where resorts including Rancho Santana and Mukul offer access to surf breaks, wellness classes, rain forest hikes, and the opportunity to learn more about the history and culture of the country. Also worth checking out is Jicaro Island Lodge, a part of the sustainability minded Cayuga Collection with nine tree houses situated in Lake Nicaragua. — Alisha Prakash

The Philippines

Sapphire-blue waters pierced by limestone cliffs. A cosmopolitan capital buzzing with restaurants, art galleries, and cool nightlife. Thousand-year-old rice fields carved into a mountain. These treasures of the Philippines deserve a fresh look from travelers, particularly given the destination’s on-going affordability and a pro-tourism government that has made welcoming visitors a key piece of the nation’s economic future. (A new nonstop Philippine Airlines flight from Seattle is another boost.) A dozen hotels have opened over the past few years in Manila alone, including the bayfront Admiral Hotel that’s part of Accor’s MGallery portfolio, as well as new properties from the Japanese group Okura Hotels & Resorts and Marriott’s Westin brand. Elsewhere, the island of Palawan — no stranger to luxury resorts, thanks to the likes of Amanpulo — will welcome several newcomers, including El Nido, from the Pavilions Hotels & Resorts. “This archipelago of 7,641 islands has a lot to offer if one is willing to go deeper,” said Tesa Totengco, a member of T+L’s Travel Advisory Board who was born in the Philippines and visits often. Case in point? Nay Palad Hideaway, a stunning rebuild on the island of Siargao. Once known as Dedon Island Resort, it was heavily impacted by Super Typhoon Odette in 2021 — and now has re-emerged better than ever. — Denny Lee

Universal Orlando

It’s been almost 25 years since a major theme park from Disney or Universal has opened in the United States, but that changes in 2025. Universal Orlando Resort’s massive expansion will add Universal Epic Universe, a state-of-the-art park with five new lands featuring classic monsters like Dracula and Frankenstein, Nintendo franchises like Mario, The Wizarding World of Harry Potter, and more innovative new experiences, from immersive dining to cutting-edge roller coasters. Epic Universe is slated to open in May 2025, with Universal Helios Grand Hotel, a Loews Hotel, joining the theme park resort’s top-tier Signature Collection of on-property stays. But first, in early 2025, two more — Universal Stella Nova Resort and Universal Terra Luna Resort — will join the portfolio of Universal’s eight existing properties. “Universal Epic Universe marks a huge transformational moment for Universal Orlando Resort, and it will change everything about our destination,” Karen Irwin, president and COO of Universal Orlando Resort, said in a statement shared with T+L. “This will be the exciting culmination of our amazing growth over the past 30-plus years and will transform Universal Orlando into a weeklong vacation destination filled with the most thrilling experiences imaginable.” — Elizabeth Rhodes

For the Food and Drinks

Colorado’s Western Slope

It may not be the first place that springs to mind when you hear “wine country,” but this stretch of Colorado has a growing reputation for Rieslings and other cool-climate grapes. “There’s definitely something there,” said Ray Isle, executive wine editor of Food & Wine and the author of The World in a Wineglass, a compendium of hundreds of worthwhile wineries. When it comes to Colorado’s emerging scene, which is centered around the town of Grand Junction, there are plenty of upstarts worth seeking out, including Carlson Vineyards, The Storm Cellar, and Sauvage Spectrum. And while many wine-growing regions worldwide have already confronted the challenges climate change poses to agriculture, Colorado’s Grand Valley AVA may enjoy something of a hedge against a warming world, situated as it is above 4,000 feet. And, needless to say, when you’re ready for a break from all that wine tasting, the hiking, mountain biking, and paddling in this stretch of the Rockies is top-flight. — Paul Brady

Crete, Greece

With the Cyclades getting so much attention in recent years, it can be easy to forget that Greece is home to some 6,000 islands, over 200 of them inhabited. And with overcrowding — particularly in high season — an issue on Mílos, Mykonos, and Santorini, it stands to reason that Crete, the country’s largest island, is poised for its moment in the sun. The case is bolstered by several noteworthy openings, starting with the new InterContinental Crete, which opened in the summer of 2024 in the beach town of Agios Nikolaos. Closer to the historic port city of Chania, in the northwest of the island, JW Marriott will in 2025 unveil its first Greece property: the low-slung contemporary resort will be arranged over 100 coastal acres, with chic, neutral-toned rooms looking out onto private pools, lush gardens, and the Sea of Crete beyond. Also on the horizon is the Rosewood Blue Palace, set to make its debut on a striking — and spacious — stretch of Crete’s northern shore, an easy one-hour transfer from Heraklion International Airport. A reimagining of the beloved, family-run Blue Palace, the forthcoming 154-room property is currently under renovation and will reopen under the Hong Kong brand in 2026. All three of these newcomers will make great springboards for exploring Crete’s world-class cultural riches, the Palace of Knossos and the Minoan Palace at Phaistos foremost among them. The island also has some of the most dramatic topography in Greece. The interior is famed for its mountains, gorges, and waterfalls, which are at their most appealing in the less-traveled shoulder season. — Flora Stubbs

Osaka, Japan

Less than three hours from Tokyo by bullet train, Osaka is fast becoming a must-visit for anyone heading to Japan, thanks to its world-renowned culinary scene and electric nightlife. The year ahead promises even more excitement, with Expo 2025, running April through October, at venues across the city. “Designing Future Society for Our Lives” is the timely theme, and organizers expect more than 28 million visitors eager to see the latest in AI-powered translation, flying taxis, robotics, and other game-changing tech. Outside the Expo, which will be held on Yumeshima Island in Osaka Bay, the city has plenty of other new draws, including the new Four Seasons, which opened in 2024 with 175 rooms and suites. (The best of the bunch are 21 “Gensui” accommodations, which evoke a ryokan vibe with tatami mats, a tea ceremony on arrival, and a private lounge overlooking the city.) Opening in the spring, right next to Osaka Castle, is the first Japan property from luxury hospitality chain Patina Hotels & Resorts. Around the same time, the city’s first Waldorf Astoria should open, with 252 rooms and three restaurants. Then there’s the Rihga Royal Hotel Osaka, a landmark property with 90 years of history that’s slated to wrap a major renovation by April 2025 and become the first Vignette Collection property in the city. And while Osaka works nicely as part of a bigger itinerary, the city is also becoming a go-to in its own right: Air Canada has added several seasonal nonstop flights, like those from Toronto’s Pearson International, to the newly renovated Kansai International Airport. — Anna Popp

Priorat, Spain

Wine-world insiders have lately been buzzing about this region southwest of Barcelona, where gorgeous landscapes, ancient villages, and cutting-edge approaches to vineyard tourism are poised to make Priorat the next big thing. “It is one of Spain’s hidden gems, but 2025 is the perfect year to discover it before it truly explodes on the travel scene,” said Marco Palermo of Authentic Explorations, an T+L A-List advisor specializing in Spain and Portugal. Family-run wineries including Clos de l’Obac and Perinet are turning out world-class reds; the latter is also winning acclaim for its new farm-to-table restaurant. Clos Mogador and Cellers de Scala Dei, meanwhile, have embraced sustainable winemaking practices, offering organic wine tastings and eco-tours of the area. “These wineries are helping redefine what it means to visit a wine region,” said Jesus Repetto, founder of Titanium Tours and another A-List advisor with a focus on Spain. As one might expect, the culinary scene is also booming, with restaurants such as Brots and Quatre Molins having nabbed Michelin recognition. Gran Hotel Mas d’en Bruno, with its new Vinum tasting menu, and Brichs, which puts an innovative spin on traditional Catalan fare, are also on the vanguard. There’s much more on the horizon, Palermo told T+L, who has heard whispers about more hotels and villas coming soon. “These accommodations will focus on providing privacy, personalized service, and top-tier amenities, whether it’s a private suite overlooking the mountains or a wellness spa with panoramic views.” — Alisha Prakash

San Antonio, Texas

The first Michelin Guide to Texas just dropped, awarding 15 stars across the state — and acknowledging what many restaurant lovers already know: This state can cook. And there’s perhaps no better place to dive in than San Antonio, which has for years been on the cutting edge of culinary innovation: in the past three years, nine of its restaurants, bars, and breweries have been in contention for James Beard Awards, including Best Quality Daughter, Curry Boys BBQ, Mixtli, and La Panadería. (That last one, the bakery brand operated by past JBA nominee and chef David Cáceres, is planning more locations in the year ahead.) Elsewhere, chef and restaurateur Jason Dady will be opening Mexico Ceaty in early 2025, overhauling a food court to create a dining destination that highlights Mexican cuisine. The concept is certainly on trend, considering the 2024 opening of Pullman Market, a 40,000-square-foot dining complex that exemplifies the farm to market ethos. “Our market highlights the difference and value of truly fresh and truly local,” said CEO Kevin Fink, “whether it’s whole fresh fish from the Gulf of Mexico, Berkshire pigs from down the road, or butter from a herd of cows whose milk tastes of the Texas landscape.” San Antonio also has some worthwhile new places to stay, including Kimpton Santo, an upscale hotel near the River Walk that opened in August. Nearby is the InterContinental San Antonio Riverwalk, another newcomer under the IHG Hotels & Resorts umbrella. — Taylor McIntyre

San Diego

The Southern California standby that’s home to sunny weather, beautiful beaches, and a robust food scene is getting even more exciting these days, as new openings further bolster San Diego’s global culinary cred. In the summer of 2024, Tara Monsod, executive chef of Animae and the first San Diego chef to be a James Beard Award finalist, opened the modern French steak house Le Coq. The city also welcomed its first omakase yakitori restaurant, Yakitori Tsuta, this year. Coming soon are more noteworthy projects: Travis Swikard, the chef/owner of Callie, plans to open Fleurette in La Jolla next year, while chef Elijah Arizmendi, a Per Se alum, is slated to debut Lucien in 2025. All the newcomers join an already impressive lineup of good eats, including Addison, Leila, and Quixote, to name just three. “There’s an undeniable energy here — creativity and passion are coming from all the chefs,” Monsod told T+L. “The city is buzzing to be recognized as a true culinary destination.” — Susmita Baral

Slovenia

This Central European country has long flown under the radar — at least for U.S. travelers — in spite of its beautiful scenery and dynamic wine and culinary scene. That may soon change as the luxury travel company Black Tomato introduces for 2025 some new experiences in Slovenia, which the company says has never been more popular. One trip from Black Tomato will take wine lovers to three distinct regions, including Primorska, which those in the know say feels like Italy (which is right next door). The trip will also hit Posavje, which is known for sparkling and sweet wines, and Podravje, where white varietals are the thing. (Podravje also claims to be the home of the oldest grapevine in the world, dating back some 400 years.) Meanwhile, on the restaurant front, Slovenia has impressed the Michelin inspectors, with 63 restaurants earning recognition in 2024, including the three-star Hiša Franko and two-star Restaurant Milka. The country has also seen several hotel renovations and openings, giving visitors more choice for high-end stays. Vila Muhr, for example, sits in the heart of Slovenia’s Julian Alps, in a 1902 building that’s today a luxury boutique hotel. Also off a refresh is Wine Paradise Glavinić, a collection of cabins and villas in the Jeruzalem Hills. The new Hotel Bloom is something of a find in Ljubljana, the buzzy capital city where, no surprise, wine bars are just about everywhere. — Taylor McIntyre

Valle de Guadalupe, Mexico

The vast majority of wine made in Mexico comes from Valle de Guadalupe, and that’s nothing new — Mexican winemakers have been crushing grapes for more than 300 years in the region — but it’s finally getting the recognition it deserves. This year, El Cielo Resort received 12 awards for its wines at the long-standing international wine competition Concours Mondial de Bruxelles, and a new generation of Mexican vintners is helping to shine a light on local winemaking through trendy wine bars like Bloodlust, which doubles as an indoor-outdoor music venue and pours more than 60 local labels in an artsy setting that attracts visitors from the U.S. and beyond. The region lies just about 90 miles south of San Diego on the Baja California peninsula, and though it’s often called the “Napa of Baja,” physically it more closely resembles Sonoma County, stretching from coastal cliffs over Todos Santos Bay to the rural outskirts of Guadalupe. It’s now home to more than 200 wineries, Michelin-starred restaurants (Animalón, Damiana, and Conchas de Piedra have all earned the honor since the guide started covering Mexico this year), and boutique hotels that are increasingly leaning luxury. Banyan Group entered the scene this year with the opening of Banyan Tree Veya Valle de Guadalupe, a 30-villa property with a winery dedicated to Grenache. The hotel group prides itself on its focus on sustainable luxury, and Veya is no exception, using recycled water, native plants, and biodynamic winemaking practices to lessen its impact on its surrounding environment as the valley rises in popularity and braces itself for more visitors. “Boasting an incredibly diverse array of wineries and a culinary destination in its own league, it is no doubt Valle de Guadalupe is having a moment,” Peter Hechler, a senior vice president at Banyan Group, told T+L. “We hope there will be more opportunities for travelers to discover a more conscious and intentional way to discover the region, helping it thrive for a long time to come.” — Nina Ruggiero

For Moments on the Water

Apostle Islands, Wisconsin

A peaceful getaway for boating, fishing, and camping, these Lake Superior islands are seeing their status as a spiritual and commercial hub for the Ojibwe come toward center stage. “Ojibwe history is an ancient history, and it is also a living history that is around us in the present moment,” said Mike Wiggins Jr., the new director of the Madeline Island Museum. The institution is in the midst of a transformation, as artifacts are coming out of their cases and being incorporated into more contemporary exhibits. “We will seek to partner proactively with Ojibwe tribes, artists, historians, and knowledge keepers to keep Ojibwe worldview perspectives centered in a meaningful way,” said Wiggins, the former tribal chairman of the Bad River Band of Lake Superior Chippewa. (He also features prominently in the acclaimed 2024 documentary “Bad River: A Story of Defiance,” which tells of the band’s fight to shut down an aging oil pipeline that crosses their land and threatens the entire watershed.) Meanwhile, Ojibwe chef Bryce Stevenson, a key figure in the Indigenous Food Sovereignty movement and a 2024 James Beard Award semifinalist, took a big gamble in 2023 by choosing his out-of-the-way home turf as the location for a high-concept restaurant, Miijim. Its menu centers Native foods from Native producers, whether bison from out west or spruce tips and other ingredients foraged on Mooningwanekaaning, as Madeline Island was originally known. — Kathy Roberson

Barbados

A trip to the birthplace of rum and Rihanna is, for many travelers, several vacations in one: the rugged east coast has hiking on Chalky Mount and crashing Atlantic waves at Bathsheba’s Soup Bowl, a go-to spot for experienced surfers. The western, Caribbean shore has calm waters, five-star resorts including The Sandpiper Hotel and Sandy Lane, and upscale restaurants such as The Cliff. “This island promises an unforgettable experience,” said Kim Clarke, a manager at The Sandpiper. “For thrill seekers, the newly upgraded Harrison’s Cove Eco-Adventure Park offers ziplining and obstacle courses, while those craving calm can simply soak in the warm sun and crystal-clear waters.” Barbados is also more accessible than ever, thanks to new daily American Airlines flights from New York and new once-weekly service from Philadelphia. Delta Air Lines is also adding daily nonstops from Atlanta and Saturday flights from New York. (The added capacity bolsters existing nonstop flights on American, JetBlue, and United from various East Coast cities.) New boutique hotel The Rockley opened near the nation’s capital of Bridgetown, while classic experiences, such as the famed Friday-night Oistins Fish Fry, remain as alluring as ever. For those looking to visit more than one island, Barbados is a frequent turnaround point for Southern Caribbean cruises, a fact that makes this spot a natural choice for a couple blissed-out days pre- or post-sail. — Morgan Ashley Parker

The French Riviera

Some may say that this golden stretch of coast between Nice and St.-Tropez has reached touristic saturation, that megayachts now outnumber Citroën 2CVs, and that a simple niçoise salad may cost as much as the flight over. But, just like the Mediterranean lapping at the sand, these things come in waves. And this year, a clutch of chic hotels has reinvigorated the region, proving that when it comes to the Côte d’Azur, fashion may change, but style endures. Take, for example, Hôtel du Couvent, the latest property from Valéry Grégo, the hotelier behind such addresses as Le Pigalle in Paris and Les Roches Rouges, just down the coast in St.-Raphaël. Grégo’s latest property is set in a 17th-century monastery overlooking the city of Nice; as one might expect, the look is fit for a modern-day monk, with 88 simple rooms done out in a soothing neutral palette. Elsewhere in town there’s also the Anantara Plaza Nice Hotel, the brand’s first France property, as well as a new Mama Shelter, with 102 maximalist rooms. A little farther along, Arev has brought a breath of fresh air to St.-Tropez, with a glamorous, playful aesthetic that nods to the 50-room hotel’s coastal location. Closer to Cannes, the iconic Le Mas Candille sits on a hillside just outside the town of Mougins, where Pablo Picasso spent his final days. Reopened in June after a facelift by French-Mexican architect-du-jour Hugo Toro, the look is elegant nostalgia, the perfect encapsulation of what made the French Riviera so special in the first place. — Flora Stubbs

Iceland, by cruise ship

This evocative island is no stranger to tourism, having welcomed more than 2 million international visitors between July 2023 and June 2024. But many of them don’t get much further than the capital of Reykjavík and the Southern Region. That’s why, in the year ahead, the smart money is on visiting Iceland by ship: on a cruise, passengers can see the rarely visited northern reaches of the island, stopping at towns such as Akureyri and Ísafjörður, and cruising through waterways and past breathtaking scenery that most land-based visitors miss. “Cruises are very welcome in Iceland,” said Lilja Dögg Alfreðsdóttir, the country’s Minister of Culture and Business Affairs and a member of parliament. She notes that while big-ship tourism is not without its challenges, particularly when large vessels pull into small towns, cruises can, paradoxically, help diffuse crowds in and around the country’s most popular landmarks by taking people off the typical tourist trail. Cruise line Viking, for example, will offer several weeklong circumnavigations in 2025, aboard Viking Mars. Regent Seven Seas Cruises will host a 10-day round-the-country sail on Seven Seas Grandeur, plus other itineraries that include stops in Iceland. For its part, Oceania Cruises has a dozen departures in 2025 that will include time in Iceland, aboard Insignia or Marina. — Paul Brady

Nova Scotia, Canada

Many of Canada’s outdoor wonders are well-known: Banff, Niagara Falls, Whistler. But Nova Scotia, one of the country’s Maritime Provinces, is just as deserving of fame. And now it’s easier than ever to reach: American Airlines has launched daily service from New York’s La Guardia Airport to Halifax, the capital. The 109-room Muir Halifax, an Autograph Collection hotel right on the city’s waterfront, is an ideal home base; among other amenities, it has a 36-foot yacht which does delightful harbor cruises. For a bigger excursion, consider a detour to Sable Island National Park Reserve, an island with towering sand dunes, the world’s largest breeding colony of gray seals, and wild horses. Halifax also makes for a great jumping-off point for outdoor attractions like the famed Bay of Fundy, which has a dramatic tidal shift that’s best experienced aboard a jet boat. A four-hour drive from Halifax is Cape Breton Island, which T+L readers voted the No. 2 island in Canada. It’s home to Cape Breton Highlands National Park, with stunning hikes along cliffs above the Atlantic Ocean and, farther inland, winding canyons and waterfalls. — Liz Cantrell

Tasmania, Australia

This island state has long been considered one of Australia’s most rugged, thanks to its jaw-dropping landscapes filled with glacial lakes, lush rain forests, and vertical sea cliffs. Yet the best way to explore is, increasingly, by sea: On Board Tasmanian Expedition Cruises launched its route around the state in the spring of 2024, giving up to 12 guests the chance to explore one of the world’s most remote frontiers. “Many people don’t realize Tasmania is surrounded by its own constellation of islands,” said Melbourne-based writer and photographer Justin Meneguzzi, who was one of the first to experience On Board’s 78-foot catamaran while on assignment for T+L. “Traveling by boat means you can follow the coast and sample different parts of what makes the island so special.” In the year ahead, Silversea will visit the island with a series of Australia and New Zealand cruises, as will Disney Cruise Line, which has Hobart, the capital, on one of its 2025 itineraries. Not that the only charms are seen by sea: Tasmania has a rich Aboriginal history, as well as a growing art scene and top-notch wineries. — Jess Feldman

Trieste, Italy

According to Joyce Falcone, the founder of the Italian Concierge, a tour operator, Italians have a saying about Trieste: “I have a cousin there.” Turns out Falcone, who’s also a T+L A-List expert, really does have a cousin in this northeastern city. He’s a harbormaster who works at its historically vital port, and his first stop for visiting friends and family is always the iconic Viennese-style Caffè degli Specchi in Piazza Unità d’Italia. It’s the perfect introduction to this highly caffeinated city that’s home to the Illy brand — and that has long been a crucial hub for the global coffee trade. Lately, there are reasons to visit beyond brew: Trieste has become an alternative destination for cruise ships, many of which are now barred from docking in the historic parts of Venice. That’s a boon for visitors, who arrive that much closer to Slovenia, itself a trending destination and one of T+L’s 50 places to go in 2025, and the under-touristed corners of Friuli-Venezia Giulia, whether historically important Udine, the Roman city of Aquileia, or low-key vineyards making high-quality Friulano. — Peter Terzian

Star Seeker

One of the best small-ship lines in the world, according to T+L readers, Windstar has a reputation for casual cruising to places that bigger vessels often miss. But it has been nine years since the line added a new ship to its fleet — a considerable dry spell for an industry driven by the latest and greatest. So it’s big news that Windstar will add an entirely new 112-cabin ship, Star Seeker, to its lineup at the end of 2025. Despite being small, it will have a wide range of suite categories: high-end Horizon Owner’s suites have tons of space plus wraparound terraces, for example, while more affordable Oceanview suites give the more budget-minded a way to get aboard. The ship, which will spend early 2026 in the Caribbean, will later transit the Panama Canal, sail the summer in Alaska, and then continue on to Japan. — Paul Brady

Viking Vela

Since launching its first oceangoing ship in 2015, Viking has distinguished itself by never shaking up its winning formula: this cruise line offers only 465-cabin ships, accommodating 930 passengers, with no waterslides, no casino, and — the brand isn’t afraid to say — no children. That is, until now. While Viking probably won’t be adding a kids’ club anytime soon, the company is finally breaking with tradition by building a bigger ship. Viking Vela, which is slated to launch in December 2024, will be the first 998-passenger vessel from the line that’s consistently voted among the world’s best by T+L readers. While that increased cabin count is the headline, the additional space is also aimed at a more sustainable future for the cruise line, says Torstein Hagen, Viking’s chairman and CEO. “We are working on a project for a partial hybrid-propulsion system for future ocean ships based on liquid hydrogen and fuel cells, which could allow us to operate at zero emission in the Norwegian fjords and other sensitive environments,” Hagen told T+L. “While Viking Vela will have a traditional propulsion platform when she is delivered this December, she will be considered hydrogen-ready and can be retrofitted in the future.” The new ship will spend the first part of 2025 sailing in the Mediterranean before heading to northern Europe for summertime sails in Scandinavia and beyond. — Paul Brady

For Nature Lovers

Anchorage, Alaska

Lately Alaska has seen a cruise-tourism boom, particularly in the southeast, where ports like Juneau and Ketchikan are as popular as ever. But the state’s largest city is also on the rise and worthy of a closer look. “The energy is palpable,” said Kimberly Y. Waller, the chief equity officer for the Municipality of Anchorage. “We’ve got black-box galleries like Akela Space, the Sunday Fresh Market at O’Malley, pop-up food trucks from City Boy Burgers, Broadway Alaska at the Alaska Center for the Performing Arts, the arts fair at the Alaska Federation of Natives. The city is busting open with innovation.” That’s also true on the hotel front: the first JdV by Hyatt in the state, the 252-room Wildbirch Hotel, will open in early 2025, with an art collection curated by the Anchorage Museum. The Hilton, one of the city’s mainstays, is getting a glow-up. And the year-old BlueWater BaseCamp offers cabin living in the nearby Eklutna Valley. The food? Inventive and earning raves. At Whisky & Ramen, the wagyu carpaccio and Japanese whisky pork buns are fan favorites, while at Altura Bistro, the new American menu highlights king crab, halibut, and scallops. New routes from Alaska Airlines, Delta, and United are making this city that much easier to get to from all across the Lower 48, with better service from Detroit, New York, San Diego, and Washington, D.C. — Jacqui Gifford

Bhutan

The mountain kingdom known for its measurement of Gross National Happiness is, these days, looking to spread the love. “Tourism has always been an activity that connects people with people and people with places,” explained the country’s prime minister, Tshering Tobgay, in an interview with T+L. “We need to understand each other, we need to be able to connect with each other, and if this is what tourism is about, I do believe we need to encourage it and expand it.” Having assumed office in 2024, for a second nonconsecutive term, Tobgay is making tourism a priority by positioning the country as a crowd-free alternative to just about anywhere else in the world. “We’ll always be guided by our high-value, low-volume tourism policy, but our volume is quite low,” he said. Consider that a mere 150,000 people visit the country, which is about the size of Maryland, in a typical year; contrast that with Alaska’s Denali National Park, which had half a million visitors in 2023. Making trip planning easier in the year ahead is the new Tourism Services Portal, a digital directory that has intel on hundreds of tour operators, guides, and hotels, all of which have been vetted by the country’s Department of Tourism. Many of them can help visitors navigate the Trans-Bhutan Trail, a 250-mile, cross-country pathway that officially reopened in 2022. These experts can also plan a more low-key circuit that stops at some of the high-elevation, five-star hotels that have opened in Bhutan in recent years. “Too few people know about Bhutan, and those who do, feel that it’s difficult to get to,” Tobgay said. “Our challenge is getting more visitors and more investors, but our good fortune is that we are not swamped with investors and overtaken by tourists,” he added. “The few visitors that have arrived, they are very mindful, very respectful — and they are on a journey to engage with our country, our people, our culture, and our environment.” — Paul Brady

Deer Valley, Utah

It’s practically a new ski resort. This season will see the opening of Deer Valley East Village, an enormous new add-on to the resort’s already huge amount of skiable terrain around Park City, Utah. To kick things off, the addition will have three chairlifts and 300 skiable acres, plus day-skier amenities like parking, complimentary ski storage, and a rental shop. There’s also the new Grand Hyatt Deer Valley, with 381 rooms and suites and multiple dining venues, slated to open November 20. Eventually, Deer Valley will encompass 5,700 acres of skiable terrain, with 37 chairlifts and 238 trails — enough to nearly triple the size of the existing resort. Plans also call for more high-end lodging, private chalets, restaurants, and shops. One thing that won’t change? Deer Valley still won’t allow snowboarding. — Denny Lee

Fiji

An archipelago of more than 300 islands, this South Pacific destination will be easier than ever for Americans to visit in 2025: national carrier Fiji Airways is launching nonstop service between Dallas Fort Worth International Airport and Nadi International, marking the first time the airline will reach beyond West Coast gateways. The new connection, which debuts in December 2024, will coincide with numerous developments in the islands, such as the opening on Denarau of Trilogy Villas, a collection of three private vacation rentals with space for up to 10 guests each, with amenities such as a private pools, in-villa chefs, and spa services. Also new is the beachfront, 324-room Crowne Plaza Fiji Nadi Bay Resort & Spa, the first Crowne Plaza in the South Pacific; coming by mid 2025 will be a fully renovated Westin Denarau Island Resort & Spa, which will have a wellness center and golf course spread over 30 oceanfront acres. At the same time, Fiji has announced an ambitious responsible-tourism initiative called Loloma Hour that will encourage visitors to volunteer at least 60 minutes a day during their stay in the islands. “It’s a program designed to inspire travelers to leave Fiji a better place than they found it,” said Brent Hill, the CEO of Tourism Fiji. “By dedicating an hour of their vacation time to helping the local environment and community, they can find long-lasting happiness the Fijian way: by giving back.” — Asia London Palomba

Huaraz, Peru

Situated at 10,000 feet, in the shadow of the Cordillera Blanca, the mountain city of Huaraz is a stunning gateway to the Andes and a haven for outdoor enthusiasts looking to explore the natural riches of Huarascán National Park. Among the treasures of the UNESCO-listed park are hundreds of glacial lakes, including the twin Llanganuco Lagoons, and nearly three dozen pre-Columbian archaeological sites. But until recently, the only reliable way to reach the area was an eight-hour bus ride from Lima. That changed last July, when LATAM reintroduced flights between the capital and Huaraz, turning what had been a daylong odyssey into a one-hour flight. And while trekking, climbing, horseback riding, and other mountain pursuits are the big draw in the surrounding Áncash region, visitors to the city will find much to enjoy as well, according to the experts at Metropolitan Touring, an outfitter that specializes in South America. The main square of Huaraz, Plaza de Armas, is a natural starting point for a wander, before checking out the Mercado Central and José Olaya street, a boulevard lined with historic homes. — Christine Burroni

Lençóis Maranhenses National Park, Brazil

It may be far from the beaches of Rio de Janeiro, but this otherworldly stretch of dunes and lagoons is ready for its moment in the sun. Added to UNESCO’s World Heritage list earlier this year, the out-of-the-way destination is fast becoming a watchword among in-the-know travelers to South America. Gisele vacationed in the area not too long ago, and kitesurfers speak of the Lençóis, which has consistent offshore breezes, as an untrammeled Shangri-La. While most accommodations are still rustic, the newly opened Oiá is bringing a bit of glam to the dunes, with a stylish lodge and a pair of chic bungalows. Besides hiking, horseback riding, swimming, and kitesurfing — the main adventure draws of the area — visitors can count on relaxing nights and unbelievable stargazing opportunities. “The fineness of the sand, the strength of the wind, the vivid color of the lagoons — Lençóis is a unique natural phenomenon and is really taking off as a destination,” said Harry Hastings, founder and director of Plan South America, a company specializing in custom trips to the continent. — Paul Brady

Yukon, Canada

If spotting the aurora borealis is on your 2025 to-do list, then the Yukon should be there, too. “It is among the best places in the world to see the lights,” said Marc Telio, a travel advisor on T+L’s A-List who specializes in Canada. To catch the show, head for Whitehorse, the capital of this territory that borders Alaska. The Raven Inn & Suites is a comfortable, stylish option in town, while a short drive away is the Northern Lights Resort & Spa, which has glass-fronted chalets for prime viewing opportunities. Yukon Black Spruce Cabins is another rustic-chic option, with a cedar sauna; there’s also Eclipse Nordic Hot Spring, which has four heated pools and the option to take cold plunges. Lately, a growing number of Indigenous tour operators are setting up shop in the Yukon, like Whitehorse-based Who What Where Tours, which can arrange both aurora viewings and visits to the Haa Shagóon Hídi (Our Ancestors’ House) cultural center. Other worthwhile daytime adventures include flightseeing trips over the ice fields of Kluane National Park & Reserve, about two hours west of Whitehorse by car, with outfitters such as Icefield Discovery and Rocking Star Adventures. — Liz Cantrell

For Beach Vibes

Costalegre, Mexico

If untouched beaches and wild, windswept nature spark joy, Mexico’s Costalegre — a 283-mile stretch aptly called the “happy coast” — should be on your list for 2025. The region on the country’s Pacific coastline has “remained protected and purposefully low-impact for decades,” as T+L reported, thanks to careful oversight on the part of local governments and the handful of developers who own much of the land. But change is slowly coming: the new Chalacatepec International Airport in Jalisco is expected to begin operations in late 2024, providing direct access to the destination previously only reached by flying into Puerto Vallarta or Manzanillo, a four- or one-hour drive away, respectively. An expansion on the Puerto Vallarta airport is also in the works to accommodate an uptick in visitors, and Xala, a $1 billion development that will house luxury residences and a Six Senses hotel (the latter slated for 2026), will open in phases, joining the buzzy Four Seasons Resort Tamarindo, Cuixmala, Las Rosadas, and 2024 Michelin two-key-winning Las Alamandas. — Christine Burroni

Grenada

For years, the Spice Island has largely flown under the radar among travelers, but with a number of new luxury hotels — including Silversands Beach House and Six Senses La Sagesse (the first in the region for the brand), which opened this year, plus the forthcoming InterContinental Grenada Resort, which is scheduled to welcome guests in 2025 — Grenada is taking its place in the spotlight. The food scene in Grenada is also getting attention, and names such as James Beard Award–winning chef Alexander Smalls are dreaming up new food and spice experiences for visitors. In addition to daily service from New York and Miami, and a weekly flight from Charlotte and Boston, WestJet will start offering service from Toronto in November, making it easier to get there. According to Petra Roach, chief executive officer of the Grenada Tourism Authority, “Grenada is having a renaissance, and tourism is booming.” — Danielle Pointdujour

Sanibel Island, Florida

It’s been two years since this island, along with places including Captiva and Fort Myers, were devastated by Hurricane Ian. Since then — and in spite of Hurricane Milton in 2024 — this Gulf Coast destination has made a remarkable comeback. Restaurants, shops, and attractions have reopened with new facades and shiny new interiors; hotels like Sanibel Island Beach Resort are welcoming guests, and others, like the condo rentals at Sundial Beach Resort & Spa, are reopening in phases. Beloved spots such as Cheeburger Cheeburger, Doc Ford’s, and Tutti Pazzi are back online alongside new developments, like the island’s first sushi bar at Shima’s Japanese Steakhouse. Nature, too, is thriving. The beaches, known for their abundance of seashells and sand dollars, are once again filled with treasures. Sea turtles are nesting. And wildlife, including bobcats, dolphins, green herons, roseate spoonbills, and anhingas, are flourishing in the J.N. “Ding” Darling National Wildlife Refuge. — Jennifer Salerno Yong

Santa Monica, California

2025 marks Santa Monica’s 150th anniversary. Of course, much has changed in the iconic Southern California beach city since 1875, but this moment is a particularly exciting one thanks to a spate of new restaurants, shops, and hotels — including Ocean Avenue’s Sandbourne Santa Monica, Autograph Collection, designed by buzzy Icelandic architect and designer Gulla Jónsdóttir, and the just-opened Regent Santa Monica Beach next door. With the Regent comes Orla, a new Mediterranean–Middle Eastern restaurant by celebrity chef Michael Mina, who told T+L the flavors were inspired by his Egyptian roots. And it’s not the only new Middle Eastern player in town: Jordanian eatery Layla opened earlier this year at Sonder The Beacon. It’s helmed by chef Chris Sayegh, known for putting his gourmet spin on cannabis-infused dishes (though the only things smoked here are the eggplant and garlic). Misti Kerns, president and CEO of Santa Monica Travel & Tourism, told T+L that now is the time to experience the city’s “unique, laid-back luxury experiences,” and it’s tough to argue: Snackville, a series of concession stands, was introduced to the Santa Monica Pier’s Pacific Park this summer, and a new marketplace, Pico Roots, is shining a spotlight on local microbusinesses slinging everything from African clothing made by women in Senegal to ethically produced baby clothes and handcrafted jewelry. — Nina Ruggiero

St. Vincent and the Grenadines

At barely 18 miles long and 11 miles wide, this archipelago has outsize offerings. “We have 33 islands and cays,” Annette Mark, head of the country’s tourism board, told T+L, “so there’s something for everyone.” Longtime draws such as the active volcano Mount Soufrière, with its stunning views, and idyllic Salt Whistle Bay, where kitesurfing is the thing, remain central to the destination’s appeal. But the 2024 opening of the all-inclusive Sandals Saint Vincent & the Grenadines, which is set on 50 acres with overwater villas, 11 restaurants, and four pools, has helped cement these islands as a go-to in the year ahead. Both American Airlines and JetBlue have recently increased their service to St. Vincent, with new nonstops from Charlotte and New York, respectively. Then there are the destination’s annual festivals: Carnival, or Vincy Mas, will run in early July, while the Nine Mornings is a December tradition. In 2025, the Bequia Easter Regatta is slated to return after several years without racing. — Lisa Greissinger

Turks and Caicos

The sun always seems to be shining in these islands, where average temps hover around 80 degrees year-round and the vibes are always right. But change is coming to the British overseas territory in the year ahead, with several noteworthy luxury hotel and resort openings. The southern shores of Providenciales are now home to the 92-key South Bank, a part of Grace Bay Resorts, with gorgeous villas and a marina. The island of South Caicos will be increasingly easy to reach, thanks to new nonstop American Airlines flights from Miami beginning in February 2025; the island will also welcome Salterra Resort & Spa, with its oceanfront suites, that same month. Stalwarts are also adding reasons to return, such as the iconic Grace Bay Club, which has opened a toes-in-the-sand beach bar and restaurant called Off Shore. The nearby private isle of Ambergris Cay, meanwhile, now has a handful of one- and two-bedroom beachfront bungalows and will debut a 10-bedroom beachfront villa in 2025 that will be perfect for group getaways. — Danielle Pointdujour