In 1981, Mimi Sheraton, the New York Times restaurant critic at the time, was fed up with tasting menus. Nouvelle…
Read More »:max_bytes(150000):strip_icc()/100-Tasting-Menus-FT-BLOG0325-nsoto-03-ff6f417decbf489bbf477fe12b9345da.jpg "The Rise of the Sub-0 Tasting Menu")
In 1981, Mimi Sheraton, the New York Times restaurant critic at the time, was fed up with tasting menus. Nouvelle…
Read More »