Sandwich

This hearty sandwich features juicy picanha, a popular beef cut in Brazil that comes from the top sirloin cap, along…

For this summery sandwich, treating the feta slabs like a protein and marinating them in an aromatic, fruity blend of…

This version of ever-popular chicken salad gives the creamy classic a bold upgrade with savory tomato paste, tangy sun-dried tomatoes,…

Listen to the article 5 min This audio is auto-generated. Please let us know if you have feedback. Leftovers is…

Fruit sandwiches are a staple treat in Japan, found at cafés, bakeries, and even convenience stores. Here, a mildly sweet…

Mark your calendars: A beloved favorite is making a much-anticipated comeback at one of America’s top fast food chains later…

For 2010 F&W Best New Chef Roy Choi, this is the sandwich version of green juice in between two buttery,…

At his Dublin restaurant Fish Shop, chef Peter Hogan serves a version of this light and crispy fried fish sandwich,…

Long a staple of Southern summers, the tomato sandwich’s simplicity is hard to resist. All you need is a ripe…

If you love peanut butter, there are plenty of ways to incorporate it into your daily life, whether you’re upgrading…