:max_bytes(150000):strip_icc()/Rapini-Ripassati-Garlicky-Twice-Cooked-Broccoli-Rabe-FT-MAG-RECIPE-0525-fe0dcbca385d4f98a5b81a7edaddfd18.jpg "Rapini Ripassati (Garlicky Twice-Cooked Broccoli Rabe)")
The concept of this dish is revealed in its name, ripassati, which translates from Italian to “over again” and refers…
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In One and Done, senior test kitchen editor Jesse Szewczyk uses one pan—like a Dutch oven, sheet pan, or cast-iron…
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