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Read More »Poultry
With line speeds and repetitive motions, employee safety concerns about poultry processing have taken place alongside food safety for the…
Read More »Yu Shang Food, Inc., a Spartanburg, SC, business, over the weekend recalled approximately 4,589 pounds of ready-to-eat (RTE) meat and…
Read More »Estimates on the cost of foodborne illness in Australia have revealed poultry is associated with the highest burden. In 2023,…
Read More »Laser technology for avian flu prevention is being offered to Minnesota poultry farmers under a grant program that’s available until…
Read More »New Occupational Safety and Health Administration (OSHA) guidance goes beyond poultry barns to cover all animal slaughtering and processing facilities.…
Read More »Owners of meat and poultry facilities around the country tell the Environmental Protection Agency that they will close their businesses…
Read More »On Thursday, the Food and Drug Administration (FDA) sent out a recall notice for nearly 10 million pounds of meat…
Read More »USDA’s Food Safety and Inspection Service has granted a second extension to the comment period for the Salmonella Framework for…
Read More »A list of specific products and photos of their labels are now available for a recall of 10 million pounds…
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