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The U.S. Mint has made its final order of penny blanks and plans to stop producing the coin when those…
Read More »Get the Popular Science daily newsletter💡 Breakthroughs, discoveries, and DIY tips sent every weekday. You can now own a $1…
Read More »Merguez is a North African sausage made with lamb, beef, or a combination of both, along with toasted spices and…
Read More »As we settle into spring, there are myriad warm-weather activities to look forward to. That includes the Kentucky Derby, a…
Read More »The Kentucky Derby’s famous Mint Julep has four ingredients. Arguably the biggest star doesn’t even show up in the signature…
Read More »The Honey Mint Julep is a three-ingredient cocktail made with bourbon, fresh mint, and honey syrup. A slight riff on…
Read More »One of the easiest (and my personal favorite) ways to reinvigorate my wardrobe for a new season is by adding…
Read More »When we say greenest, we mean the very greenest pesto you’ve ever seen or made. The trick to the bright…
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