knife

Every kitchen needs a knife set. Chopping, slicing, and dicing produce and proteins requires multiple options, from a good chef…

Most kitchen professionals will tell you that the best way to sharpen your knife is with a whetstone. That’s because,…

I’ve always been ambivalent about the small knives I’ve owned — my years-old paring knife got the job done well…

Whether you have three kitchen knives or dozens, storing them correctly can make all the difference in edge maintenance. Hopefully,…

When kitchen knives are dulled beyond the help of electric sharpeners or professional services, it’s time to say a fond…

If you’re looking to stock up on reliable kitchen knives, you can’t go wrong with a suggestion from the experts.…

One of the things that sets Shun’s Classic line apart is that it features the brand’s proprietary VG-MAX core, a…

No matter how you slice it, a functional set of knives is the backbone of any kitchen. Why not ensure…

If there’s one item everyone equates with a chef, it’s their knife. And as someone who spent many a year…

It’s also worth considering whether you want an all-metal strip or one with a wooden exterior. Wood is a softer…