The Food and Agriculture Organization of the United Nations (FAO) has held two meetings recently looking at chemicals in water…
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Two FAO and WHO committees have had their local meetings recently with issues specific to each region discussed. The UN…
Read More »Experts have met to discuss the risks and knowledge gaps around Clostridium botulinum and Clostridium perfringens. At a Food and…
Read More »The UN Food and Agriculture Organization (FAO) has issued a call for data and experts relating to parasites in food.…
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