From low-carb ice cream to keto protein bars to “sugar-free” soda, the decades-old sweetener erythritol is everywhere. But new University…
Read More »Brain
Nerve cells are not just nerve cells. Depending on how finely we distinguish, there are several hundred to several thousand…
Read More »Scientists have discovered how a key protein helps maintain strong connections between brain cells that are crucial for learning and…
Read More »Get the Popular Science daily newsletter💡 Breakthroughs, discoveries, and DIY tips sent every weekday. It’s a foggy day in New…
Read More »Pain isn’t just a physical sensation — it also carries emotional weight. That distress, anguish, and anxiety can turn a…
Read More »Researchers at the University of Texas at Austin have unveiled a game-changing ultra-thin wireless “e‑tattoo” designed to measure brain activity…
Read More »A recently published study in the Journal of Applied Physiology suggests that erythritol, a widely used non-nutritive sweetener in sugar-free…
Read More »When the brain is under pressure, certain neural signals begin to move in sync – much like a well-rehearsed orchestra.…
Read More »The secondary market for private equity stakes is booming as buyers are eager to snap up assets being shed by…
Read More »Scientists know the stomach talks to the brain, but two new studies from Rutgers Health researchers suggest the conversation is…
Read More »