blueberries

The research side of the checkoff world has yielded a surprising array of food innovations, like Egg Beaters, the pre-cracked…

If you open up a ripe blueberry, the blue skin on its outside does not match the dark, reddish purple…

Tiny external structures in the wax coating of blueberries give them their blue colour, researchers at the University of Bristol…

The secret to a blueberry’s hue is in the structure of its wax coat. Waxy coverings on blue-colored fruits such…