The Mississippi Seafood program, which helps and promotes Gulf-fresh seafood harvested in Mississippi, is requesting recipe submissions for an up to date model of the Mississippi Seafood cookbook.
The deadline to submit recipes is Friday, July 15.
Submitted recipes should be unique and incorporate some sort of Gulf seafood, which incorporates shrimp, crab, oysters and finfish. Recipes ought to fall into one of many following classes: appetizers, soups, facet dishes and primary dishes.
E-mail all entries to email@example.com by 5 p.m. Friday, July 15, together with the identify, cellphone quantity and, if related, a narrative that pertains to the recipe. A photograph of the completed dish may additionally be submitted.
All entries could also be utilized in different further promotions that encourage help for the Mississippi seafood business. Credit score might be given to the one who submitted the recipe except in any other case famous.
Moreover, the Mississippi Advisory Fee on Marine Sources (MACMR) will meet Tuesday, June 21, in Biloxi.
The assembly begins at 9 a.m. and might be held on the Bolton State Constructing within the first-floor auditorium. The assembly is broadcast reside on the Mississippi Division of Marine Sources Fb web page (www.fb.com/MississippiDMR); nonetheless, questions and public feedback won’t be answered by Fb.
The assembly can also be archived for later viewing on the company’s Fb web page.